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товар №:
196075417
Sodium Alginate 100g - Food Grade Natural Thickener/Gelling Agent - E401
товар №:
196075417
KZT 9931
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Импортировано из магазина UK
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Sodium Alginate is the ultimate vegan-friendly thickener and gelling agent, perfect for enhancing the texture of your favorite foods!
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What Stands Out
Natural Thickener
Derived from seaweed, this food-grade sodium alginate is an all-natural solution for thickening and gelling, appealing to health-conscious consumers looking for organic cooking alternatives.
Versatile Applications
Ideal for various culinary uses, from creating silky sauces to stabilizing emulsions, soduim alginate enhances texture and quality in a range of dishes, making it essential for home cooks and professionals alike.
High Purity Grade
This E401 rated sodium alginate ensures superior quality and performance, meeting high food safety standards while providing reliable results, thus offering great value for chefs and businesses focused on quality ingredients.
Информация о продукте
| Package Dimensions | 14.5 x 9 x 2 cm; 100 g |
| Manufacturer | Intra Laboratories |
Product Technical Details
| Package Dimensions | 14.5 x 9 x 2 cm; 100 g |
| Units | 100.0 gram |
| Manufacturer contact | Intra-Laboratories Ltd, Unit 8, Devonshire Meadows, Plymouth, Devon, PL6 7EZ, United Kingdom |
| Brand | Intralabs |
| Manufacturer | Intra Laboratories |
| Date First Available | 20 Jun. 2025 |
Who Should Buy?
-
Chefs and Bakers
Ideal for chefs looking to create gelled desserts or sauces with unique textures and consistent results.
-
Health-Conscious Individuals
Perfect for those wanting to thicken foods or beverages while keeping a natural ingredient profile.
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Food Scientists
Useful for food scientists experimenting with molecular gastronomy or developing new food products with innovative textures.
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General Home Cooks
May be too complex for casual cooks unfamiliar with specific gelling or thickening techniques.
ОПИСАНИЕ ТОВАРА
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Вопросы и ответы клиентов
-
вопрос:
Is Sodium Alginate vegan?
отвечать: Yes, Sodium Alginate is vegan-friendly. -
вопрос:
Can Sodium Alginate be used in meat products?
отвечать: Yes, it improves texture, retains moisture, and enhances freshness in meat. -
вопрос:
What food applications is Sodium Alginate suitable for?
отвечать: It is ideal for ice creams, yoghurts, puddings, and various sauces.
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KZT 9931
Закажите сейчас и получите товар приблизительно Sunday, Сентябрь 06
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Особенности и преимущества
- Vegan-friendly and natural polysaccharide product.
- Versatile in food applications, especially dairy-based frozen products.
- Enhances textures in ice creams, yoghurts, puddings, and sauces.
- Improves meat product elasticity, freshness, and retains moisture.
- Perfect for spherification and stabilizing frozen desserts.
- Utilizes thickening and gelling properties for diverse culinary uses.
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