85% of respondents would recommend this to a friend
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*All items will import from Великобритания
11%
Импортировано из магазина UK
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Flour with elastic and resistant gluten, ideal for light doughs with perfect leavening; ideal for the classic Neapolitan pizza Among the most used flours in the world but above all in Neapolitan pizzerias, finally also in kg formats. 1 and kg. 5 Ideal for processing and making Neapolitan pizza.
| Product Dimensions | 26 x 17 x 22 cm; 5 kg |
| Manufacturer | Mulino Caputo |
| Item model number | caputoPIZ5 |
| Brand Name | Antimo Caputo |
| Diet Type | Vegetarian |
| Item Form | Dried |
| Cuisine | Italian cuisine |
| Model Number | caputoPIZ5 |
| Part Number | caputoPIZ5 |
| Item Weight | 5 Kilograms |
| Item Package Weight | 5.03 Kilograms |
| Number of Items | 1 |
| Unit Count | 5000 gram |
| Package Size Name | 5KG |
| Number of Pieces | 1 |
| Size | 5 kg (Pack of 1) |
Ideal for experienced pizza chefs seeking high-quality flour to create authentic Neapolitan-style pizzas with excellent texture.
Perfect for home cooks aspiring to make restaurant-quality pizzas in their own kitchens using premium Italian flour.
Beneficial for culinary students learning the art of pizza-making and needing quality ingredients for hands-on practice.
Not necessary for casual bakers who make pizzas occasionally and don’t require specialized Italian pizza flour.
Introducing Flour Caputo Pizzeria Kg. 5 - the secret ingredient to achieving perfect pizza crusts every time. Crafted with precision and expertise, this authentic Caputo Pizzeria Flour is the top-rated choice among pizzerias worldwide. Made in Italy, this high-quality flour is specifically designed for pizzerias, ensuring optimal texture, flavor, and elasticity in your dough.
Its finely ground consistency makes it easy to work with, resulting in light and airy crusts that are crispy on the outside and soft on the inside. With Caputo Pizzeria Flour, you can unleash your creativity and create artisanal pizzas that taste just like the ones you would find in a traditional Italian pizzeria. Whether you're a professional chef or a passionate home cook, this flour will elevate your pizza-making game to new heights. Experience the true essence of Italian cuisine with this premium flour for pizzerias. Its unrivaled quality and authenticity will transport you to the streets of Naples, where the art of pizza-making was born.
You can trust it to consistently deliver exceptional results, giving your pizzas a professional touch. Don't settle for ordinary flour when creating the perfect pizza. Choose Caputo Pizzeria Flour - the flour of choice for discerning pizzerias around the world. Order your kg.
5 bag of authentic Caputo Pizzeria Flour today and take your pizza-making skills to the next level.
The Caputo Pizzeria flour in 5kg packaging has received positive feedback and high praise from customers. Many have highlighted its exceptional quality in terms of making delicious and light pizza crusts and bread. Some users have even expressed their surprise at the outstanding results, with one individual playfully suggesting they could open their own pizza joint. The long expiration date has also been noted as a plus point. Despite being a bit pricey and not readily available in local shops, the general Consensus among Consumers is that this flour is worth the investment and they would readily repurchase it. **
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