Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
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Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
Transglutaminase (TG), aka Meat Glue, is a natural enzyme that has the ability to glue protein-containing foods together.
Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs
товар №: 85200360

Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs

товар №: 85200360

KZT 15929

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from США

50+ bought

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США Импортировано из магазина USA

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Transglutaminase (TG), aka Meat Glue, is a natural enzyme that has the ability to glue protein-containing foods together.
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What Stands Out

High Purity
Moo Gloo delivers a high-purity transglutaminase formula, ensuring optimal binding and improved texture in meat products, surpassing competitors with enhanced quality.
Convenience Pack
The 500g/1.1lbs packaging provides ample quantity for multiple culinary applications, making it an ideal choice for both professional chefs and home cooks seeking convenience and value.
Versatile Use
This transglutaminase can be used in a variety of meat preparations, expanding culinary creativity and enabling chefs to innovate with safe and delicious dishes.

Информация о продукте

Shop Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g/1.1lbs online at a best price in Kazakhstan. B0CKGZ5L1W
  • Bind proteins in meats, fish and other foods.
  • Used by top chefs to enable uniform cooking and to create unique dishes.
  • Perfect size package for professional cooks (enough for 100+ lbs of meat).
  • Contains milk proteins for improved bond.
  • RM is the most popular formulation and can be used for most applications.
Is Discontinued By Manufacturer No
Product Dimensions 11 x 7 x 4 inches (27.9 x 17.8 x 10.2 cm); 1.1 Pounds (500 grams)
Item model number M
Manufacturer Modernist Pantry
Units 17.5 Ounce
Package Weight2 Pound

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for chefs seeking to create innovative dishes by expertly combining different meats for enhanced presentation and flavor.

  • Food Enthusiasts

    Great for home cooks looking to experiment with modern culinary techniques and improve the texture of meat preparations.

  • Catering Services

    Useful for caterers who need to efficiently prepare large quantities of meat with consistent quality and reduced preparation time.

Not Suitable For
  • Vegetarians/Vegans

    Not suitable for those following plant-based diets, as it is derived from animal products and intended for meat applications.

ОПИСАНИЕ ТОВАРА

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Вопросы и ответы клиентов

  • вопрос: What is Moo Gloo Transglutaminase, and how is it used in cooking?

    отвечать: Moo Gloo Transglutaminase, commonly referred to as meat glue, is a food additive that helps bind proteins together. It's widely used in molecular gastronomy to enhance textures in dishes, allowing chefs to create new combinations of meats and other protein-rich foods. For instance, you can use it to bond meat trimmings into steaks or create sausages without casings. The versatile application of TG allows for innovative culinary creations, enhancing both presentation and flavor.
  • вопрос: Is Moo Gloo Transglutaminase safe for consumption?

    отвечать: Yes, Moo Gloo Transglutaminase is safe for consumption when used as directed. It's sourced from natural enzymes and has been widely accepted in the food industry. However, individuals with specific allergies or dietary restrictions should consult with a health professional before use. It's important to use TG properly to avoid unintended textures or flavors in your culinary creations, ensuring you're leveraging its benefits safely.
  • вопрос: How do you properly use Moo Gloo Transglutaminase in recipes?

    отвечать: To use Moo Gloo Transglutaminase effectively, simply sprinkle the desired amount on the proteins you want to bond. Mix it well with the protein, allowing it to activate when the proteins are held together. For best results, wrap the bonded proteins tightly and refrigerate for several hours to let the TG work its magic. This can be used for creating unique dishes, such as meatloaf, noodle-free pasta, or even sushi rolls with different fillings.
  • вопрос: Can Moo Gloo Transglutaminase be used for vegetarian or vegan dishes?

    отвечать: While Moo Gloo Transglutaminase is primarily designed for animal proteins, it can also be used with plant-based proteins, such as tofu or seitan, to improve texture and binding. When incorporated into vegetarian or vegan recipes, it can create more cohesive dishes, holding the ingredients together for a better eating experience. This opens up creative opportunities for vegetarians and vegans looking to enhance their cooking techniques.
  • вопрос: What is the shelf life of Moo Gloo Transglutaminase?

    отвечать: Moo Gloo Transglutaminase has a shelf life of about two years when stored in a cool, dry place. Proper storage is critical to maintaining its effectiveness; ensure that it is kept tightly sealed and away from moisture. An expired TG may lose its binding ability, so always check the packaging for the expiration date before using it in your culinary projects.
  • вопрос: What are some creative uses for Moo Gloo Transglutaminase?

    отвечать: Moo Gloo Transglutaminase can be used creatively in various culinary applications. Beyond binding meats, it can form unique textures in food products like faux meats, veggie burgers, and even desserts where proteins need to maintain their shape. Chefs often experiment with it in sous-vide cooking, where precise textures are desired, enabling you to create innovative dishes that impress diners.
  • вопрос: Can Moo Gloo Transglutaminase be used in sous-vide cooking?

    отвечать: Absolutely! Moo Gloo Transglutaminase is ideal for sous-vide cooking since it helps keep protein pieces together during the vacuum sealing process. This results in beautifully uniform cuts and even cooking. By using TG, you can elevate your sous-vide dishes, allowing for an exquisite presentation and enhanced flavors that make your culinary efforts stand out.
  • вопрос: How do you store Moo Gloo Transglutaminase after opening?

    отвечать: After opening, store Moo Gloo Transglutaminase in an airtight container in a cool, dry place to maintain its effectiveness. Avoid exposure to moisture and heat, which can diminish its binding capabilities. Keeping it properly sealed helps ensure it remains fresh and ready for use in your culinary adventures.
  • вопрос: What types of proteins work best with Moo Gloo Transglutaminase?

    отвечать: Moo Gloo Transglutaminase works exceptionally well with a variety of proteins, including beef, pork, chicken, and fish. These proteins possess the necessary binding properties that TG enhances to create firm, cohesive textures. Experimenting with different meats can lead to exciting culinary creations, such as layered pinwheels or tightly wrapped roulades that hold together beautifully.
  • вопрос: Where can I buy Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g (1.1lbs)?

    отвечать: You can buy Moo Gloo Transglutaminase [TG, Meat Glue] - RM Formula, 500g (1.1lbs) at Ubuy. This platform offers the product with convenient purchasing options, ensuring you can easily include this innovative ingredient in your kitchen for various culinary projects.

Moo Gloo Cooking & Baking Editorial Review

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KZT 15929

Закажите сейчас и получите товар приблизительно Среда, Август 12

QTY:

На складе осталось всего 18 тов.
Secured transactionsecured transaction

PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
  • fedex
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Особенности и преимущества

  • Natural enzyme that binds protein-containing foods together
  • Strengthens and improves appearance of meats
  • Safe and easy to use
  • Suitable for various application methods
  • Ideal for binding proteins in meats, fish, and other foods
  • Contains milk proteins for enhanced bonding

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